by soaking sticky rice overnight then steaming it by alone or with other components including mung bean, peanut, and corn. Near the end of your cooking approach, we incorporate some fats, including oil, chicken Unwanted fat or coconut milk, for making xoiChuyện quanh ta HÆ°á»›ng dẫn công thức nấu xôi lạc táº�… Read More

by soaking sticky rice right away then steaming it by by itself or with other elements including mung bean, peanut, and corn. Near the finish of the cooking system, we insert some fats, for example oil, chicken fat or coconut milk, to help make xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhÅ Read More